Kerala cuisine have unique taste of ingredient such as heavy dose of coconut milk, mustard seeds, curry leaves, rice, fish, poultry, meat, chillies and tamarind in the dishes that have an exotic effect of taste
Kerala cuisine have unique taste of ingredient such as heavy dose of coconut milk, mustard seeds, curry leaves, rice, fish, poultry, meat, chillies and tamarind in the dishes that have an exotic effect of taste
